Water deeply, then allow the upper few inches of soil to dry. Check containers frequently during extreme heat, but never leave roots waterlogged. Reduce watering substantially during cool winter weather.
A tropical climbing cactus grown for spiny yellow fruit with translucent white flesh, black seeds, and exceptionally sweet flavor. Hylocereus megalanthus is now generally classified as Selenicereus megalanthus.
Light: Bright filtered light or morning sun with afternoon shade. In Phoenix, protect from intense summer sun with roughly 40–60% shade cloth; avoid reflected heat from walls and pavement.
Water: Water deeply, then allow the upper few inches of soil to dry. Check containers frequently during extreme heat, but never leave roots waterlogged. Reduce watering substantially during cool winter weather.
Soil: Loose, well-drained soil with organic matter and added pumice or perlite. Slightly acidic to neutral soil is preferred; Phoenix’s alkaline soil makes amended raised beds or containers useful.
Mature size: Climbing stems can reach 10–20 feet or more with support. Commonly trained on a sturdy 5–6-foot trellis with a canopy about 4–6 feet wide.
Bloom: Usually flowers during warm weather once established, often beginning about 2–3 years after planting a mature cutting. Timing varies with growing conditions; fruit takes several months to ripen.
Evergreen / deciduous: Evergreen; green stems perform photosynthesis, and mature plants lack conventional leaves.
Growth rate: Moderate in favorable warm conditions; generally slower than many red-fruited dragon fruits. Growth slows during extreme heat and winter cold.